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Selecting Premium Ingredients for Superior Qualit
Improving Hardware Facilities for Automated Production
Through continuous equipment upgrades, we have achieved 16 automated production lines, along with automated feeding and packaging equipment, replacing manual operations. This enhancement in hardware facilities allows for a more efficient and automated production process.
Maintaining Quality Control and Establishing a Food Monitoring System
McKeith currently possesses multiple laboratories and a variety of testing equipment, covering raw materials and various physical and chemical indicators of finished products. We adhere to management systems such as HACCP and ISO9001:2015, ensuring comprehensive implementation in terms of product safety and quality. We have established an internal control system that spans the entire supply chain, including sourcing, production, transportation, and distribution, thereby achieving systematic management of food safety.
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